Celiac Disease-Articles on Celiac Disease

North American Society for the Study of Celiac Disease Calls for Industry Standardization of “Gluten-Free” Labeling

The North American Society for the Study of Celiac Disease today announced a call for all restaurants and food manufacturers to properly label gluten-free products to avoid confusion that has the potential to threaten the health of people with celiac disease.

Smart Choices: Diet may help against celiac disease

TUCSON - May is Celiac Disease Awareness month. Today on "Smart Choices," our nutrition contributor, Hana Feeney, stopped by with some foods that may help mitigate this disease.

Alvine Pharmaceuticals Presents Results from a Phase 2A Trial of ALV003 in Celiac Disease Patients at the 2012 ...

Alvine Pharmaceuticals, Inc. today announced the presentation of data from a Phase 2A trial of its lead compound, ALV003, at the 2012 Digestive Diseases Week meeting held in San Diego, California.

Migraines More Likely for People With Celiac Disease, Study Says

THURSDAY, May 3 (HealthDay News) -- Migraine headaches are more likely to plague people with celiac disease than those without it, according to new research.

Health Tip: Avoiding Gluten

(HealthDay News) -- People with celiac disease should avoid eating gluten, a protein found in most grains, especially wheat.