Bread Making-Articles on Bread Making

Raynham students learn by making bread

Remember that assembly we covered on Friday in which representatives of the King Arthur Flour Co. taught students at the Raynham Middle School how to bake bread? Today, we update the project.

Mom's Bread Drawer

Mom didn't have a set recipe for her bread. She just put in a little of this and a little of that. Bread-making days meant a batch of biscuits or a warm loaf of bread was slathered with butter and honey and eaten shortly after coming out of the oven.

Pastry chef rises to occasion

A Melbourne pastry chef has taken out an international prize for artisan bread-making in Rimini, Italy.

Baker Andrew hopes there’s dough to be made in bread

A BAKER who has worked in the food industry for almost 25 years is hoping to make a name for himself in bread-making.

More bread, fewer circuses - Monti's vision for new Italy

Fresh bread on Sundays.It may not sound like a call to revolution, but it has come to symbolise Premier Mario Monti's campaign to reshape Italy as a modern economy, as the reformist Premier takes on powerful lobbies that have stifled...